Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garnished white rice with potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garnished white rice with Potato soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Garnished white rice with Potato soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook garnished white rice with potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garnished white rice with Potato soup:
- Make ready Beef
- Take Onion
- Make ready Red and green pepper ball
- Take Onion and scotch bonnet
- Prepare Peas
- Make ready Potato
- Get Carrot
- Get Tomato
- Take Oil
- Get Seasoning
Instructions to make Garnished white rice with Potato soup:
- Wash and cut all ingredients seperately and set aside
- Cook the meat until the water from it is drained.Dizzle oil into a pan. Add the onion and scotch bonnet, stir and add tomato, seasoning should be next. Add a little amount of water so that the potato and meat will be soft.. then peas(peas is a little bit hard)after peas,the next is carrot.. Don't over cooked the carrots.. off the fire before adding the green and red pepper ball.. serve with rice
So that is going to wrap it up for this special food garnished white rice with potato soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
