Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, leek and green peas soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Leek and green peas soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Leek and green peas soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have leek and green peas soup using 8 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Leek and green peas soup:
- Make ready green peas
- Get leeks
- Prepare vegetable stock cubes
- Get cream cheese
- Take fresh mint leaves
- Take lemon juice
- Prepare Salt- red/black pepper
- Make ready Olive oil
Instructions to make Leek and green peas soup:
- Thinly slice the leeks and cut into the small rings. Place them in a bowl with cold water and allow the leeks stay in the water for few minutes. Drain and rinse it. Heat the oil in a pan and add the leeks. Let it to cook for about 10 minutes.
- Then, add green peas and allow to cook for 5 minutes more.
- Pour 500 ml cold water in a pot. Bring it to boil. Add vegetable stock cubes to the pan. Simmer for few minutes.
- Add cooked ingredients to the pot. Cover and simmer for 10 minutes.
- Meanwhile, add lemon juice, salt and pepper to the cream cheese. Mix it very well. Add it to the soup.
- Then add mint leaves. and cook for 10 minutes. Remove from the heat. Taste and adjust it.
- Blend your soup with blender or food processor.
- Serve it in a bowl and garnish it with mint leaves and cream cheese. - Enjoy
- Ingredients
So that is going to wrap this up with this exceptional food leek and green peas soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
