01/08/2021 23:41

Recipe of Favorite Clam Soup

by Sarah Santos

Clam Soup
Clam Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, clam soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Clam Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Clam Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have clam soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Clam Soup:
  1. Prepare white clams
  2. Get green onions
  3. Prepare ginger
  4. Take salt and pepper
  5. Take small tomatoes
  6. Make ready crushed garlic
Steps to make Clam Soup:
  1. Thoughrouly wash the clams with water. Soak the clams for 1 hour and remove water. Clean the shells of the clams with a clean brush. Throw away clams that are open.
  2. Except salt and pepper, put all other ingredients in a casserole. Fill with water enough to cover the clams.
  3. Boil until all clams open and the soup is murky white.
  4. Salt and pepper to taste. Serve hot.

So that’s going to wrap this up for this exceptional food clam soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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