14/07/2021 03:00

Recipe of Homemade Venison hamburger 'soup'

by Bruce Norris

Venison hamburger 'soup'
Venison hamburger 'soup'

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, venison hamburger 'soup'. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Venison hamburger 'soup' is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Venison hamburger 'soup' is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have venison hamburger 'soup' using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Venison hamburger 'soup':
  1. Take ground burger (venison)
  2. Prepare stewed tomatos (big can)
  3. Take corn
  4. Take whole cooking onion
  5. Prepare noodles (your choice)
  6. Take big can blackbeans (choice of bean)
  7. Prepare Salt + Pepper (to taste)
  8. Take Garlic power
Instructions to make Venison hamburger 'soup':
  1. Dice your onion. Add it and the burger to a pan and brown the burger. DO NOT DRAIN.
  2. Cook your choosen noodles so they are ALMOST fully cooked
  3. You will need a crock pot! Add cooked burger (and juices) and onion, noodles, tomatoes, beans and corn to the crock pot. Turn on High for 1hr to 1 and 1/2hrs, then put on low until serving.
  4. Half way through the hour, add spices to taste. Stir about every 15 minutes.
  5. If you feel fancy add a bay leaf or 2. To make it creamy add a brick of cream cheese near the end and stir until combined.

So that’s going to wrap this up for this special food venison hamburger 'soup' recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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