Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, black eye pea soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
BLACK EYE PEA SOUP is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. BLACK EYE PEA SOUP is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have black eye pea soup using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make BLACK EYE PEA SOUP:
- Make ready 1/2 cup chopped onion
- Take 1 cup black eye peas (soaked overnight)
- Make ready 1 medium ham hock
- Prepare 6 cup chicken stock
- Get 2 cup mustard greens (chopped)
- Get 1 tbsp vinegar
Steps to make BLACK EYE PEA SOUP:
- wilt onions in tablespoon butter
- black eye peas
- ham hock
- chicken stock
- cook all above 1 hour
- remove ham hock (shred meat - return to pot)
- mustard greens
- cook another 10-20 minutes
- add vinegar just before serving
So that is going to wrap this up for this special food black eye pea soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
