Easiest Way to Prepare Eric Ripert Low kcal udon with tornado soup based

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, low kcal udon with tornado soup based. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Low kcal udon with tornado soup based is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Low kcal udon with tornado soup based is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have low kcal udon with tornado soup based using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low kcal udon with tornado soup based:

1. Get 1 can chopped tomato (400g)
2. Make ready 2 packs udon
3. Take 2 bay leaves
4. Make ready 750 ml chicken stock (vegetable stock for vegetarian)
5. Make ready 1 tbsp soy sauce
6. Prepare 2 tbsp tomato paste
7. Take salt & pepper
8. Take Toppings: (optional)
9. Get White sesame
10. Make ready Green onion
11. Get Pickle daikon

Steps to make Low kcal udon with tornado soup based:

1. Pour the chopped tomato and stock in a pot, heat the pot to medium heat.
2. Add the bay leave and soy sauce, and simmer for 20 minutes.
3. Add a bit of salt and pepper to adjust the taste.
4. Add the udon and cook-welled according to the package.
5. Place the udon at the bottom of a bowl, then add the soup on top and the toppings. Enjoys.

So that’s going to wrap this up for this exceptional food low kcal udon with tornado soup based recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!