Recipe of Favorite Winter Clear Vegetable Soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, winter clear vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Winter Clear Vegetable Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Winter Clear Vegetable Soup is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook winter clear vegetable soup using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Winter Clear Vegetable Soup:

1. Get Matar ke chilke
2. Take Corn
3. Make ready , cauliflower florets
4. Take mooli ke patte
5. Prepare Lauki,
6. Get tomato
7. Get peas
8. Make ready Gajar,
9. Prepare Red,yellow,green capsicum
10. Make ready cabbage
11. Get garlic
12. Get Mushroom,
13. Make ready Celery
14. Take Onion
15. Take Salt
16. Prepare Crushed white and black pepper
17. Get Bhuna jeera
18. Take Lemon juice

Instructions to make Winter Clear Vegetable Soup:

1. Sabhi veggies ko peel wash karein or barik kate.
2. Karahi mein 4_5 cup vegetable stock dale.add all veggies and salt.
3. Ek ubal aane par gas sim karein or 5 min cook karein.
4. Jyada cook nahi krna.Isme veggies raw hi khae jati hai.
5. Ye crunchy vegetable soup hai.
6. Ye without oil soup garma garam prosna hai.add lemon juice and crushed white and black pepper powder and bhuna zeera powder.
7. Note…..Is soup mein butter, oil ya malai nahi dali.Ye oil free soup hai.
8. Thanks to all.It's loaded with vegetables.

So that’s going to wrap it up with this special food winter clear vegetable soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!