Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple meatballs soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Meatballs Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Simple Meatballs Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Meatballs Soup:
- Take ground beef
- Make ready katakuriko (you can substitute it with corn starch or sago flour)
- Take onion paste (or grated onion)
- Prepare garlic paste (or grated garlic)
- Get Crushed black pepper to your preference
- Make ready egg
- Prepare celery salt
- Prepare frozen peas
- Prepare beef broth
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that is going to wrap it up with this exceptional food simple meatballs soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
