Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy zenzai red bean and mochi soup in a microwave. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Zenzai Red Bean and Mochi Soup in a Microwave is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Zenzai Red Bean and Mochi Soup in a Microwave is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy zenzai red bean and mochi soup in a microwave using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Get Canned azuki beans (tsubu-an
- Take Water
- Prepare Salt
- Prepare Mochi or cut mochi
- Prepare Salt
Steps to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Cook the mochi whatever way you like. Toast in a toaster oven, soften in the microwave, etc.
- I used this canned adzuki beans.
- Use a 200 ml cup. Fill half of the cup with the adzuki beans. Add about 1 or 2 tablespoons of water, microwave.
- Put the mochi on top and it's done. It's very hot, so be careful when eating.
- I used this mochi. It's soft, so add it to the soup at the end. - - https://cookpad.com/us/recipes/144323-how-to-pre-process-and-store-mochi-rice-and-make-mochi
So that is going to wrap it up with this exceptional food easy zenzai red bean and mochi soup in a microwave recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
