Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's hot giardiniera. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Hot Giardiniera is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mike's Hot Giardiniera is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot Giardiniera:
Get ● For The Vegetables [all peepers & onions to be jullianned]
Take 2 EX LG Firm Cucumbers [peeled]
Prepare 3 English Cucumbers [unpeeled]
Prepare 1 EX LG Viadalia Onion
Prepare 1/2 Cup Red Onions
Prepare 1/2 Cup Green Onions
Take 8 Cloves Garlic [smashed & minced]
Make ready 1/2 Cup Chopped Celery Stalks
Take 1 Cup Baby Carrots [optional]
Prepare 1 Green Bell Pepper [deseeded]
Make ready 4 LG Red Sweet Baby Bell Peppers [deseeded]
Take 4 LG Orange Sweet Baby Bell Peppers [deseeded]
Get 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
Prepare 3 EX LG Jalapeno Peppers [deseeded]
Take 1/2 Cup Cauliflower Florets
Prepare ● For The Mason Jar Seasoning [to taste - good dashes of each]
Get Whole Peppercorns
Get Crushed Leaves Bay
Make ready Habenero Pepper Flakes
Get Red Pepper Flakes
Make ready Oregano
Get Italian Seasoning
Make ready Granulated Onion Powder
Take Fine Minced Fresh Garlic
Get ● For The Boiled Brine
Prepare 2.5 Cups White Vinager
Make ready 8 Cups Filtered Water
Get 1/2 Cup Granulated Sugar
Make ready 1 tbsp Granulated Garlic Powder
Get 1 tbsp Granulated Onion Powder
Prepare 4 tbsp Course Sea Salt [more if desired]
Make ready ● For The Options
Prepare Green Olives
Prepare Thin Sliced Cabbage
Make ready ● For The Equipment
Take 12 Sterilized Half Pint Mason Or Kerr Jars
Get 1 Squeeze Bottle White Vinager [to serve on the side]
Steps to make Mike's Hot Giardiniera:
Chop all vegetables.
Add your seasonings to the base of your Mason jars to taste.
Add your vegetables into your jars.
Create and boil your brine.
Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
.Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that is going to wrap this up with this exceptional food mike's hot giardiniera recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!