Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, watermelon macédoine. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Watermelon Macédoine is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Watermelon Macédoine is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook watermelon macédoine using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon Macédoine:
- Make ready 1/4 Watermelon
- Get 1 Banana
- Make ready 1 Nectarine
- Get 10 pieces Grapes (I used seedless kyoho grapes)
- Get 1 Tangerines, oranges, or any other citrus fruit
- Prepare 1 Any other fruit of your choice
- Take ★ For the marinade:
- Make ready 5 tbsp ★ Sugar
- Make ready 4 tbsp ★ Lemon juice
- Get 1 optional ★ Liqueur (aromatic liqueur such as white wine or kirsch are recommended)
Steps to make Watermelon Macédoine:
- Combine the ★ ingredients in a bowl and set it aside.
- Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand.
- Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve.
- Top it with some ice cubes or herbs if desired and enjoy it with your friends!
So that is going to wrap it up for this exceptional food watermelon macédoine recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
