Simple Way to Prepare Homemade Tandoori Aloo / Spiced Grilled Potatoes

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tandoori aloo / spiced grilled potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tandoori Aloo / Spiced Grilled Potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tandoori Aloo / Spiced Grilled Potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook tandoori aloo / spiced grilled potatoes using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Aloo / Spiced Grilled Potatoes:

1. Take 12 baby potato Boiled and skin removed
2. Prepare 1 tsp red chilli powder kashmiri red chilli powder
3. Prepare 1 tsp turmeric powder haldi
4. Take 1 tsp carom seeds ajwain
5. Prepare 2 tsp chat masala
6. Make ready 2 tsp amchur powder dry mango powder
7. Take 1 tsp garam masala
8. Make ready 3 tsp coriander cumin powder dhania jeera powder
9. Get 1 tbsp oil
10. Get 4 tbsp yogurt curd
11. Prepare 4 tbsp chickpea flour besan, roasted
12. Prepare 2 tsp tandoori masala
13. Get 1 tbsp kasuri methi dry fenugreek leaves
14. Take 1 tbsp ginger garlic paste
15. Make ready 1 tbsp lemon juice
16. Make ready as per taste salt

Steps to make Tandoori Aloo / Spiced Grilled Potatoes:

1. In a mixing bowl, add red chilli powder, turmeric powder, carom seeds, chat masala, amchur powder, garam masala, coriander cumin powder, chickpea flour, tandoori masala. (I forgot to add amchur powder in this step and have added it in the next step). Add ginger garlic paste, kasuri methi, oil, lemon juice, yogurt and salt.
2. Mix the mixture well. The marination is ready. Add the boiled baby potato. (I have not click the pick of the boiled baby potato. I have pressure cook the potato for 2 whistles with salt. Be careful the potato should not get soft, they should be firm and yet cooked. Remove the skin and prick the potato with fork). Coat the potatoes well with the marination. Cover and keep them aside for hour.
3. Take wooden skewers (place them in cold water for 20 minutes before using for oven) and arrange the marinated potatoes. (if you do not want to use skewers you can place the marinated potatoes directly on the baking tray lined with baking paper for grilling). Preheat the oven to 200 C. Place the skewers on the baking dish lined with baking paper. Brush it with oil. Cook them for 15 minutes or till brown from the edges. Turn them once after 7 minutes. The spiced grilled potatoes or tandoori aloo

So that’s going to wrap it up for this exceptional food tandoori aloo / spiced grilled potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!