Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, jambalaya. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jambalaya is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Jambalaya is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have jambalaya using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya:
- Make ready 1/2 lb chicken breast
- Take 1/2 lb andouille sausage
- Get 1/2 can diced tomato with juice
- Get 1/2 large onion
- Make ready 1/2 large bell pepper
- Get 1/2 cup chopped celery
- Prepare 1/2 cup chicken broth
- Get 1 tsp cajun seasoning
- Prepare 1/2 tsp cayenne pepper
- Prepare 1/2 lb cooked frozen shrimp
Instructions to make Jambalaya:
- In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne pepper, and thyme
- Cover, and cook 7 to 8 hours on Low, or 3 to 4 hours on High. Stir in the shrimp during the last 30 minutes of cook time.
So that’s going to wrap it up with this special food jambalaya recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
