09/06/2021 10:01

Recipe of Thomas Keller Jambalaya

by Jose Singleton

Jambalaya
Jambalaya

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jambalaya. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jambalaya is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Jambalaya is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jambalaya using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Make ready 2 boneless skinless chicken breast (cut into bite size chunks)
  2. Make ready 2 lbs andouille sausage
  3. Get 1 medium onion diced
  4. Take 1 red bell pepper small diced
  5. Get 2 stalks celery small diced
  6. Get 29 oz can diced tomatoes (drained)
  7. Take 2 cups chicken broth or stock (1 can works perfectly)
  8. Get 1/2 tsp thyme
  9. Make ready 2 tsp oregano
  10. Prepare 1/2 tsp cayenne pepper
  11. Get 1 tbsp cajun seasoning
  12. Make ready 1 lb shrimp
Steps to make Jambalaya:
  1. Cut the chicken and sausage into bite size chunks. Clean and dice the celery, red bell pepper, and onion.
  2. Add all ingredients to the crockpot except the shrimp and stir.
  3. Cook on low for 8 hours or high for 4 hours. Serve with rice.

So that’s going to wrap this up with this exceptional food jambalaya recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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