Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp marinara. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Shrimp Marinara is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Marinara is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp marinara using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shrimp Marinara:
- Take 1 can (14-1/2 ounces) Italian diced tomatoes, undrained
- Prepare 1 can (6 ounces) tomato paste 1
- Take 1/2 to 1 cup water
- Get 2 garlic cloves, minced
- Make ready 2 tbsp minced fresh parsley
- Get 1 tsp salt
- Make ready 1 tsp dried oregano
- Take 1/2 tsp dried basil
- Make ready 1/4 tsp pepper
- Take 1 lb uncooked medium shrimp, peeled and deveined
- Make ready 1 lb spaghetti, cooked and drained
- Get 1 Shredded Parmesan cheese, optional
Steps to make Shrimp Marinara:
- In a 3-qt. slow cooker, combine the first nine ingredients. Cover and cook on low for 3-4 hours.
- Stir in shrimp. Cover and cook 20 minutes longer or just until shrimp turn pink. Serve with spaghetti. Sprinkle with cheese if desired.
So that is going to wrap this up for this special food shrimp marinara recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
