Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot shrimp and grits. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crockpot Shrimp and Grits is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Crockpot Shrimp and Grits is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have crockpot shrimp and grits using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Shrimp and Grits:
- Make ready 6 cup Chicken Broth
- Take 3/4 tsp Salt
- Take 1 1/2 cup Quick cooking grits
- Make ready 1 Green pepper, chopped
- Make ready 1/2 cup Red pepper,chopped
- Make ready 6 Green onions, chopped
- Prepare 2 Garlic cloves, minced
- Take 1 1/2 lb Shrimp, peeled and cleaned
- Prepare 2 tbsp Butter
- Take 1 1/2 cup Shredded sharp cheddar cheese
- Take 1 1/2 cup Shredded monterey jack cheese
- Get 2 can Diced tomatoes and green chilis, drained
- Take 1/4 tsp Cayene pepper
Instructions to make Crockpot Shrimp and Grits:
- Combine chicken broth, salt and grits in crockpot and cook on low for 6 to 8 hours.
- 2 hours before serving saute peppers, onions, garlic and shrimp in 2 tablespoons butter until tender.
- Add this mixture to the crockpot along with the cheeses, tomatoes and chilis and cayene.
- Continue to cook on high for additional 2 hours.
So that’s going to wrap this up for this special food crockpot shrimp and grits recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
