Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jambalaya. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jambalaya is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Jambalaya is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jambalaya using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jambalaya:
- Take diced tomatoes
- Take boneless skinless chicken breasts
- Get andouille sausage (polska kilbasa, or summer sausage work)
- Take large white onion, chopped
- Get garlic, minced
- Take dried oregano
- Make ready large green bell pepper, chopped
- Prepare celery, sliced
- Take chicken broth
- Get blackened, or cajun seasoning
- Make ready cayenne pepper
- Take dried thyme
- Make ready small cooked shrimp, no tails
Steps to make Jambalaya:
- Place all ingredients, except the shrimp, In a large stock pot, or slow cooker.
- Cover and cook over low heat for 7 to 8 hours, or 3 to 4 hours on medium high heat.
- I like to serve mine with rice.
So that’s going to wrap it up for this exceptional food jambalaya recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
