Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatballs and gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatballs and gravy is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Meatballs and gravy is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook meatballs and gravy using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meatballs and gravy:
- Take 1 packages frozen meatballs
- Prepare 2 can cream of mushroom soup
- Take 1 clove minced garlic
- Get 1 cup water
- Make ready 1 envelope brown gravy mix
- Make ready 1/2 tsp dry thyme
- Take 2 bay leaves
Steps to make Meatballs and gravy:
- Place meatballs in 3 qt slow cooker. Add soup, water, dry gravy mix, thyme and bay leaves. Cover and cook on low 6 to 8 hours
- Discard bay leaves
So that is going to wrap this up for this special food meatballs and gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
