03/04/2021 04:09

Recipe of Eric Ripert Brown Rice Chocolate kheer Shots

by Ernest Morales

Brown Rice Chocolate kheer Shots
Brown Rice Chocolate kheer Shots

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brown rice chocolate kheer shots. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Brown Rice Chocolate kheer Shots is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Brown Rice Chocolate kheer Shots is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have brown rice chocolate kheer shots using 11 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Brown Rice Chocolate kheer Shots:
  1. Prepare For Kheer:
  2. Make ready Brown Rice
  3. Get Full-fat Milk
  4. Take Sugar
  5. Prepare Cardamom Powder
  6. Prepare For Chocolate Truffle:
  7. Get Dark Chocolate, finely Chopped
  8. Make ready Fresh Cream
  9. Make ready Butter
  10. Get Other Ingredients:
  11. Get Few cookies crushed
Instructions to make Brown Rice Chocolate kheer Shots:
  1. Rinse and soak the brown rice for 30 mins.
  2. Heat milk in a pot and bring it to a boil.
  3. In another pot, add 4 cups water and bring it to a boil.
  4. Add the soaked rice and cook it till ¼ done.
  5. Drain the water and add rice to the milk.
  6. Cook on medium flame till the rice is cooked.
  7. Add sugar and cardamom powder and cook for 3-4 mins.
  8. Remove from flame and keep the kheer aside to cool.
  9. Once it’s cooled to room temperature, refrigerate till we prepare the chocolate truffle.
  10. For chocolate truffle, heat cream on low flame till bubbles form around the edges of the pot.
  11. Bring it to a light boil.
  12. Switch off the flame.
  13. Add chocolate and whisk till there are no lumps.
  14. Let cool to room temperature.
  15. Then refrigerate for 10 mins.
  16. To serve, take shot glasses and add crushed cookies at the bottom of the glass.
  17. Follow up with some chocolate truffle. For the last layer pour kheer.
  18. Sprinkle some cocoa powder and garnish with chocolate cigars.
  19. Serve chilled.

So that’s going to wrap this up for this special food brown rice chocolate kheer shots recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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