03/07/2021 21:56

How to Make Homemade Hot and Sweet Tomato Chilli Garlic Sauce

by Marvin Lindsey

Hot and Sweet Tomato Chilli Garlic Sauce
Hot and Sweet Tomato Chilli Garlic Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot and sweet tomato chilli garlic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hot and Sweet Tomato Chilli Garlic Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Hot and Sweet Tomato Chilli Garlic Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have hot and sweet tomato chilli garlic sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sweet Tomato Chilli Garlic Sauce:
  1. Prepare 6-8 large sized ripe tomatoes
  2. Take 6-8 cloves garlic
  3. Get 1/2 tsp ginger paste
  4. Get 2 dry red chillies
  5. Take 1/2 tsp Kashmiri red chilli powder
  6. Make ready 1/4 cup sugar
  7. Make ready 1/2 tsp salt
  8. Prepare 4 cloves
  9. Get 1 small stick cinnamon
  10. Make ready 1/2 tsp black salt
  11. Make ready 1/2 cup vinegar
  12. Prepare 1/4 tsp Sodium Benzoate
  13. Make ready 1/4 tsp orange red food colour
Steps to make Hot and Sweet Tomato Chilli Garlic Sauce:
  1. Chop tomatoes.Peel garlic.Pressure cook tomatoes,garlic,ginger paste,half crushed cloves and cinnamon,dry red chillies with salt and 1/4 th cup water upto 3 to 4 whistles.
  2. Cool and grind the pulp.Strain the thick pulp discarding the seeds.
  3. Pour the strained pulp in a pan and boil.Add sugar,vinegar,sodium benzoate,orange red food colour,black salt and red chilli powder and simmer for 15 to 20 minutes.Adjust chilli powder according to need.Half teaspoon chaat masala or spice mix may be added for a tangy taste,but optional. When the pulp has nearly thickened,check the consistency by dropping a spoon of sauce in a plate.It should not be runny.
  4. Cool and store in a glass bottle and refrigerate. Serve tangy hot and sweet chilli garlic tomato sauce with any starter,appetizers, burgers,sandwiches,samosa, kababs,cutlets,french fries or any other snacks.

So that’s going to wrap it up with this special food hot and sweet tomato chilli garlic sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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