11/06/2021 20:21

Recipe of Favorite Tangy spicy chilli paneer

by Theodore Fox

Tangy spicy chilli paneer
Tangy spicy chilli paneer

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tangy spicy chilli paneer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tangy spicy chilli paneer is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Tangy spicy chilli paneer is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook tangy spicy chilli paneer using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tangy spicy chilli paneer:
  1. Take 100 gm paneer
  2. Take 2 teaspoon green chillies and ginger paste
  3. Prepare 1.5 teaspoon kashmiri red chilli powder
  4. Get 2 teaspoon cornflour
  5. Make ready 2 teaspoon rice flour
  6. Prepare 1 onion
  7. Make ready 1 capsicum
  8. Take as required Oil for frying
  9. Make ready 2 teaspoon soy sauce
  10. Make ready 2 teaspoon Red chili sauce
  11. Take as per taste Salt
  12. Take 2 teaspoon vinegar
  13. Make ready 2 green chillies
  14. Take 1 piece ginger
  15. Get As required Water
Instructions to make Tangy spicy chilli paneer:
  1. Cut paneer into cubes, add 1 teaspoon rice flour and cornflour mix well
  2. Take small bowl put kashmiri red chilli and giner paste add little water and mix well
  3. Put the mix into paneer and mix well and leave for 10-15 minutes
  4. Fry on medium flame
  5. Take another wok put oil green chillies, grated ginger
  6. Add cut onion and saute till golden brown, add capsicum, soy sauce and red chilli sauce let it cook for 5-10 minutes
  7. Add cornflour mixed with water and let it cook
  8. Add paneer and vinegar let it cook for 5-10 minutes
  9. Garnish with green spring onion and coriander leaves
  10. Tangy spicy chilli paneer ready

So that is going to wrap it up with this exceptional food tangy spicy chilli paneer recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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