Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, saucy meatballs and noodles. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
saucy meatballs and noodles is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. saucy meatballs and noodles is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook saucy meatballs and noodles using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make saucy meatballs and noodles:
- Take egg noodlws
- Make ready cream of mushroom soup
- Get onion, chopped
- Get dried thyme
- Take (10 ounce) frozen peas thawed
- Get frozen cocktail meatballs, a 12 ounce bag, thawed
Steps to make saucy meatballs and noodles:
- cook noodles according to bag directions. drain; reserve. combine soup and 1 1/2 cups water.
- in large nonstick skillet, heat 1 Tblsp oil over medium heat. add onion, thyme, 1/2 tsp salt and 1/4 tsp pepper. cook, stirring, until softened and browned, 8 minutes, add soup mixture, then meatballs and peas.
- bring to a boil; reduce heat to medium-low. cook stirring occasionally, until.heated thru and peas are tender, 10 minutes. stir in noodles. cook stirring until heated thru.
So that’s going to wrap it up with this special food saucy meatballs and noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
