Recipe of Mario Batali Low calorie Mexican casserole

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, low calorie mexican casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Low calorie Mexican casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Low calorie Mexican casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low calorie mexican casserole using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low calorie Mexican casserole:

1. Prepare ground chicken breast
2. Make ready cauliflower rice
3. Get corn
4. Prepare La Banderita carb counter tortilla
5. Take refried black beans
6. Make ready whipped cream cheese
7. Make ready diced yellow onion
8. Take Mexican blend shredded cheese
9. Make ready green onion chopped
10. Make ready salsa verde mild
11. Take lime juice
12. Make ready low sodium taco seasoning
13. Get onion powder
14. Take garlic salt
15. Get adobo seasoning
16. Make ready chicken broth

Instructions to make Low calorie Mexican casserole:

1. Brown the ground chicken with taco seasoning and set aside. In a pan add yellow onion, cauliflower rice, onion powder, garlic salt and adobo seasoning, chicken broth, lime juice and corn and cook till tender. Set aside.
2. In a pot combine the beans and cream cheese cooking it till the cream cheese melts into the beans then set aside.
3. In a casserole dish layer half the meat on the bottom, then the rice mixture on top of that. Then add the tortilla on top of rice mixture topping it with the bean mixture. Then add remaining meat to the top of the beans, top with shredded cheese, green onions and salsa. Cook at 350 for 20 min or until cheese is melted.

So that is going to wrap it up for this special food low calorie mexican casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!