Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo tikki burger. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo tikki burger is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Aloo tikki burger is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo tikki burger using 25 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Aloo tikki burger:
Prepare For aloo tikki :
Prepare 2 large potatoes
Make ready 1/2 cup peas
Get 1/4 tsp turmeric powder
Make ready 1/2 tsp kashmiri chili powder
Make ready 1/2 tsp coriander powder
Take 1/4 tsp cumin powder
Take 1/4 tsp pepper powder
Make ready 1 tsp ginger garlic paste
Take To taste salt
Make ready as needed Bread crumbs as needed for coating
Make ready For slurry :
Take 2 tbsp maida
Take 1 tbsp corn flour
Make ready 1/4 tsp pepper powder
Get To taste salt
Get as required water
Make ready For Burger assembling :
Prepare 4 Burger buns
Get 4 Cheese slice
Prepare 2 tbsp tomato ketchup
Get 2 tbsp coriander chutney/ mayonnaise
Take 1 tbsp mustard sauce
Prepare 1 medium onion sliced
Prepare 1 medium tomato sliced
Steps to make Aloo tikki burger:
Pressure cook potatoes and peas for 4-5 whistles. Set aside to cool down.
Peel potatoes and mash or grate it. Slightly mash the green peas too. Add spice powders, ginger garlic paste and salt. Mix well. (if the mixture has excess moisture add 1 or 2 tbsp of bread crumbs)
Prepare slurry in a deep plate and take bread crumbs in another deep plate.
Prepare patties from aloo mixture and lightly coat with bread crumbs.
Dip in the slurry to coat evenly and then coat with the bread crumbs. Press lightly for bread crumbs to stick to the patty well. Remove any excess.
Shallow fry the tikki in oil until golden brown on both sides.
Remove the tikki on tissue paper to remove excess oil. Toast the burger buns on tawa with butter.
Spread 1/2 tbsp green chutney/ mayonnaise on bottom part of burger. Place cheese slice followed by aloo tikki.
Spread 1/2 tbsp ketchup, 1/4 tbsp mustard sauce. And place onion and tomato slice. Cover with another burger bun.
Serve aloo tikki burger immediately with your favorite dip and french fries.
So that is going to wrap it up for this exceptional food aloo tikki burger recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!