How to Make Delicious My Original Pan-Fried Okonomiyaki

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, my original pan-fried okonomiyaki. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Original Pan-Fried Okonomiyaki is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. My Original Pan-Fried Okonomiyaki is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have my original pan-fried okonomiyaki using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Original Pan-Fried Okonomiyaki:

1. Take 200 grams Cabbage
2. Make ready 4 slice Thinly sliced pork belly
3. Get 2 Eggs
4. Make ready 90 grams Cake flour
5. Get 80 grams Grated nagaimo yam
6. Prepare 1 tsp Dashi stock granules
7. Get 3 tbsp Tempura crumbs
8. Get 2 tbsp Dried shrimp
9. Make ready 200 ml Water
10. Make ready 1 Chopped green onions
11. Make ready 1 Sauce, mayonnaise, aonori, bonito flakes

Steps to make My Original Pan-Fried Okonomiyaki:

1. Shred the cabbage. No need to remove the core! Shred it together.
2. Add all the ingredients into a bowl.
3. Mix the batter gently by lifting from the bottom of the bowl with a spoon. Please don't stir too much.
4. Thinly pour the oil in a heated frying pan. (When you are using a non-stick one, you don't need oil.) Pour in 1 portion of the batter, and adjust the shape, then place the pork slices on top.
5. Cook for 4-5 minutes over medium heat. When nicely browned, flip, and cook for another 4 minutes. The cooking time is just a suggestion.
6. Transfer to a plate pork-side down by sliding from the pan.
7. Spread on the sauce, mayonnaise, and sprinkle with aonori seaweed and bonito flakes to your liking.

So that’s going to wrap this up for this special food my original pan-fried okonomiyaki recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!