Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple japanese hamburger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simple japanese hamburger is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Simple japanese hamburger is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple japanese hamburger using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple japanese hamburger:
- Take ground pork
- Make ready ground beef
- Prepare medium size onion (finely chopped and saute until translucent)
- Get □20g breacrumbs
- Prepare □50g milk
- Prepare □1 medium size egg
- Prepare ground pepper
- Prepare salt
- Make ready nutmeg
- Make ready sake
- Get olive oil
Steps to make Simple japanese hamburger:
- Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes.
- In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side.
- To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper.
So that’s going to wrap it up for this special food simple japanese hamburger recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
