Step-by-Step Guide to Make Thomas Keller Hiroshima Okonomiyaki
by Carl Harvey
Hiroshima Okonomiyaki
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hiroshima okonomiyaki. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hiroshima Okonomiyaki is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Hiroshima Okonomiyaki is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook hiroshima okonomiyaki using 12 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Hiroshima Okonomiyaki:
Prepare Flour or Okonomiyaki flour
Make ready Mirin
Make ready Cold water
Take small head of cabbage, rinsed
Take Bean sprouts, rinsed and drained
Prepare green onions, thinly and diagonally sluced
Make ready pork belly, thinly sliced
Get eggs
Take Okonomiyaki sauce
Take Kewpie mayonnaise
Get yakisoba (3/pkg)
Get Oil
Steps to make Hiroshima Okonomiyaki:
Mix mirin and water in measuring cup.
Add to flour and mix with a whisk until smooth in small bowl. Refrigerate at least an hour, no longer.
In the meantime, thinly slice cabbage and put aside. Slice green onions and put aside.
Heat large nonstick pan (use nonstick griddle or electric frying pan if you have one).
Take out flour mixture from refrigerator and stir. Using ladle, scoop out about 1/2 c. and pour into heated pan swirling around into a circle like a pancake. No need to make it thick. It will “fluff” up otherwise it will be too thick.
Pile up 1/2 of each - cabbage, bean sprouts, and green onions. It will cook down. Don’t press down.
Place 1/2 lb. pork belly slices across the pile.
Smear about 1 tbsp. on top. With 2 large spatulas, flip it over and let it cook. Need pork belly to cook. No smashing down.
Meanwhile, using a frying pan (or side of the griddle) put in 1-1/2 pkg. yakisoba separating it. Put oil on it and help oil distribute through the noodles.
Add 1 tbsp. Okonomiyaki sauce to the noodles and stir it in. Let noodles cook until slightly browned and flip over.
Go back to the pancake and transfer it over on the fried noodles.
Where the space you were cooking the pancake, break one egg and fry it breaking the yolk and mix around.
Don’t overcook the egg.
Carefully transfer the pancake onto the egg. Let cook for 1 minute.
Using 2 spatulas, flip the entire pancake onto a plate
Using Okonomiyaki sauce and Kewpie mayonnaise, squirt it in zig zag fashion separately.
Serve hot. Then make second pancake.
So that is going to wrap it up with this special food hiroshima okonomiyaki recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!