Steps to Prepare Homemade Koffie-choco dessert [keto]

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, koffie-choco dessert [keto]. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Koffie-choco dessert [keto] is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Koffie-choco dessert [keto] is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook koffie-choco dessert [keto] using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Koffie-choco dessert [keto]:

1. Get 50 gram choco
2. Make ready 10 gram ghee
3. Get 2 gram instant coffee powder (Douwe Egberts)
4. Take 1 gram xylitol sugar
5. Prepare 70 gram mascarpone
6. Make ready 100 gram wipped cream

Steps to make Koffie-choco dessert [keto]:

1. Melt choco + ghee in the microwave. Add instant coffee + sugar.
2. Mix the mascarpone with chocolate with the mixer. Beat whipped cream in a separate bowl. Fold the whipped cream into the chocolate. Not with a mixer.
3. Total of 230 gram. Put it in shot glasses.

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