Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried cassava. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried Cassava is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Cassava is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried cassava using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Cassava:
- Prepare 3 big sized cassava
- Get Oil for deep frying
- Take Salt
Steps to make Fried Cassava:
- Peel the cassava and wash well the cut to small pieces.
- Put to boil with some salt till tender.
- Remove from heat then put oil to hear till maximum
- Dip in the cassava to fey till a bit yellow or crunchy. Then serve hot with tea.
So that is going to wrap it up with this special food fried cassava recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
