Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cassava leaves. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cassava leaves is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cassava leaves is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have cassava leaves using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cassava leaves:
- Get cassava leaves, finely chopped
- Get large onions
- Make ready ground peanuts
- Get garlic
- Make ready water
- Take benny spice
Steps to make Cassava leaves:
- Rinse then finely chop leaves with garlic
- Start cooking add water slowly until it's well cooked
- Chop onions add with benny spice and pinch salt
- Add ground peanuts and water let's cook for an hour
- Best served with rice
So that is going to wrap this up for this exceptional food cassava leaves recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
