Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stewed cassava. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stewed Cassava is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Stewed Cassava is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have stewed cassava using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stewed Cassava:
- Prepare Some cassava
- Take Tomatoes
- Get Onions
- Take Cooking oil
- Take Salt
Instructions to make Stewed Cassava:
- Peel cassava wash then boil till tender
- After frying with onions, tomatoes and oil
- Add cassava and cook for 10 mins
- Serve
So that’s going to wrap this up with this exceptional food stewed cassava recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
