13/07/2021 17:31

Steps to Prepare Mario Batali Fried cassava

by Larry Brewer

Fried cassava
Fried cassava

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried cassava. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried cassava is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fried cassava is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried cassava using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried cassava:
  1. Take Cassava
  2. Make ready Salt
  3. Prepare medium size onion
  4. Get Cooking oil
  5. Make ready Water
Steps to make Fried cassava:
  1. Peel the cassava in water in a badin
  2. Wash the cassava and cut them into halves
  3. Boil the cassava for around 25minutes add salt to it
  4. Chop the onion and in cooking oil fry them,add the cassava from separate dish to the onions and oil and fry them shallowly
  5. Serve with hot tea.

So that is going to wrap this up for this exceptional food fried cassava recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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