Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimps in red gravy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimps in red gravy is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimps in red gravy is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have shrimps in red gravy using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimps in red gravy:
Take 500 grams shrimps, cleaned
Make ready 2 medium tomatoes, chopped
Take 2 Tbsp tomato puree
Make ready 1 medium potato chopped and fried
Take 1 onion chopped finely
Take 1/2 tsp turmeric powder
Prepare as per taste Salt
Take 1 Tbsp coriander powder
Get 2 tsp cumin powder
Take 1 tsp Kashmiri red chili powder
Make ready 1/3 cup mustard oil
Prepare For masala paste
Get 1 medium onion, chopped
Prepare 1 and 1/2 tsp garlic minced
Prepare 1 tsp ginger, grated
Steps to make Shrimps in red gravy:
Marinate the cleaned shrimps with salt, turmeric and chili powder. Fry them in batches with mustard oil.
To make gravy, heat rest of the oil. Add chopped onion and green chili, saute till golden brown. Add and cook the masala paste. Cook for a while.
Mix the dry masala:- coriander and cumin powder, Kashmiri red chili powder. Cook on low heat for a minute.
Add chopped tomatoes and tomato puree and saute till the masala leaves oil.
Pour 1 and 1/2 cup water and bring to boil. Add the fried shrimps and potatoes.
Cover and cook for two minutes. Shrimps in red gravy dish is ready to serve with steamed rice.
So that’s going to wrap this up for this exceptional food shrimps in red gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!