27/03/2021 08:25

How to Make Delicious Fried cassava

by Millie Cook

Fried cassava
Fried cassava

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried cassava. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried cassava is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried cassava is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fried cassava using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried cassava:
  1. Take Cassava
  2. Get Salt
  3. Make ready 1 medium size onion
  4. Make ready Cooking oil
  5. Prepare Water
Instructions to make Fried cassava:
  1. Peel the cassava in water in a badin
  2. Wash the cassava and cut them into halves
  3. Boil the cassava for around 25minutes add salt to it
  4. Chop the onion and in cooking oil fry them,add the cassava from separate dish to the onions and oil and fry them shallowly
  5. Serve with hot tea.

So that’s going to wrap this up for this exceptional food fried cassava recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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