Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, khatte laal masala aloo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Khatte Laal Masala Aloo is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Khatte Laal Masala Aloo is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have khatte laal masala aloo using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Khatte Laal Masala Aloo:
- Make ready 1 kg BabyPotatoes (boiled)
- Make ready Kashmiri(talhar) red
- Prepare 1 tbsp chili powder
- Prepare 1 tsp Red chilli powdwr
- Make ready 1 cup Imli pulp / lemon juice 1/2 cup Amchur(khatai) powder 1tbsp
- Make ready 1 tbsp Cumin (zeera) (roasted and crushed)
- Prepare 1 1/2 tsp Salt
- Make ready 1/2 cup Oil
- Take 25 Curry leaves
- Take Coriander leaves for garnish (chopped)
Steps to make Khatte Laal Masala Aloo:
- Eat oil add curry leaves with red chilli, kashmiri chilli powder, cumin,salt,….. imli/khatai/lemon juice
- Fry well till oil comes on top. - Add potatoes and cook for 10 minutes.
- Garnish with chopped coriander leaves..Served hot with papdi… Enjoy
So that’s going to wrap it up for this special food khatte laal masala aloo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
