Recipe of Mario Batali Chilli paneer Recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chilli paneer recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chilli paneer Recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chilli paneer Recipe is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chilli paneer recipe using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer Recipe:

1. Prepare For frying
2. Take 1/4 cup corn flour
3. Take 2 tablespoon maida
4. Take 1 teaspoon ginger garlic paste
5. Take 1/4 teaspoon pepper powder
6. Prepare 1/2 teaspoon kashmiri red chilli powder
7. Make ready 1/2 teaspoon salt
8. Prepare 1/4 cup water
9. Prepare 12 cubes paneer
10. Take as required Oil
11. Prepare For Sauce
12. Take 2 cloves garlic finely chopped
13. Get 1 Chilli
14. Make ready 4 tablespoon spring onion
15. Take 1/2 onion (petals)
16. Take 1/2 capsicum (sliced)
17. Make ready 1 teaspoon chili sauce
18. Take 2 tablespoon tomato sauce
19. Take 2 tablespoon vinegar
20. Prepare 2 tablespoon soya sauce
21. Take 1/4 teaspoon kashmiri red chilli powder
22. Make ready 1/4 teaspoon pepper powder
23. Prepare 1 teaspoon corn flour
24. Make ready 2 tablespoon water
25. Prepare 2 tablespoon oil

Steps to make Chilli paneer Recipe:

1. Firstly, in a small bowl take ¼ cup corn flour and 2 tbsp maida and also add 1 tsp ginger garlic paste, ½ tsp chilli powder, ¼ tsp pepper powder and ½ tsp salt,form a smooth lump free batter adding ¼ cup water.
2. Now dip 12 cubes paneer and coat uniformly, Deep fry in hot oil making sure the flame is on medium.
3. Stir occasionally until the paneer cubes turn golden brown and crisp, drain off the fried paneer and keep aside.
4. In a large kadai heat 2 tbsp oil and saute 2 clove garlic, 1 chilli and 2 tbsp spring onion. Also ½ onion and ½ capsicum on high flame for a minute.
5. Further add 1 tsp chilli sauce, 2 tbsp tomato sauce, 2 tbsp vinegar and 2 tbsp soy sauce. Now add ¼ tsp chilli powder, ¼ tsp pepper powder and ¼ tsp salt. Stir fry until the sauce is combined well.
6. Prepare the corn flour slurry by mixing 1 tsp corn flour in 2 tbsp water, pour the cornflour slurry into the wok and mix continuously, stir fry until the sauce turns glossy and thickens.
7. Now add in fried paneer and 2 tbsp spring onion. mix well, finally, enjoy chilli paneer

So that’s going to wrap it up with this exceptional food chilli paneer recipe recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!