Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cassava porridge. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cassava porridge is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cassava porridge is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cassava porridge using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cassava porridge:
- Take 3 tbs cassava flour
- Get 2 cups water
- Get Sugar
Steps to make Cassava porridge:
- Measure your flour and put it on empty cup
- Boil water till it reaches boiling point
- Add cold water to the flour and prepare a paste
- Add the paste to the boiling water and stir continuously to avoid forming lumps
- Cook for 8 minutes, add sugar then serve
So that’s going to wrap it up with this exceptional food cassava porridge recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
