Recipe of Favorite Mike's Authentic Mexican Seafood Cocktail

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's authentic mexican seafood cocktail. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Authentic Mexican Seafood Cocktail is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Mike's Authentic Mexican Seafood Cocktail is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:

1. Make ready ● For The Seafood
2. Get 40 Count Large Raw Shrimp
3. Prepare Presteamed Imitation Crab Meat
4. Take 40 Count Raw Scallops
5. Take Crab Legs
6. Prepare ● For The Broth
7. Prepare Tabasco [preferred] Or Tapitio Hot Sauce
8. Prepare Ketchup Or Chilie Sauce
9. Get Mexican Oregano
10. Take Orange Juice
11. Make ready Horseradish
12. Make ready Clamato Juice [well shaken]
13. Prepare Black Pepper
14. Get small Juiced Limes
15. Take Salt
16. Prepare ● For The Vegetables
17. Make ready Purple [red] Onions [fine diced]
18. Make ready Green Onions [diced]
19. Make ready LG Cucumber [diced]
20. Take LG Jalapeños [fine diced]
21. Take Roma Tomatoes [diced]
22. Make ready Radishes [sliced]
23. Take Avocado [to be added last]
24. Take Cilantro [leaves only + reserves]
25. Take Celery Stalks [with leaves - diced]
26. Prepare Fine Minced Garlic
27. Get ● For The Sides
28. Make ready Tabasco Hot Sauce
29. Take Tapitio Hot Sauce
30. Take Quality Crackers
31. Get Avacado [add only upon serving]
32. Make ready Lime Wedges

Steps to make Mike's Authentic Mexican Seafood Cocktail:

1. Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
2. If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
3. De-thaw your scallops.
4. Feather your immataion crab meat.
5. Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
6. Create your broth and mix.
7. Fine chop and slice all of your chilled vegetables.
8. Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
9. Mix everything together. Pictured is only 1 of 4 vats.
10. For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
11. Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!

So that’s going to wrap it up with this special food mike's authentic mexican seafood cocktail recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!