Recipe of Homemade PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, prawns with banana sambal (udang sambal pisang). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have prawns with banana sambal (udang sambal pisang) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):

1. Get 250 g shrimp, back sliced open
2. Prepare 1 tsp lemon juice
3. Get 1 tsp fish sauce
4. Take 1 bunch cassava leaves, boiled and sliced
5. Take Oil for frying
6. Prepare BANANA SAMBAL
7. Make ready 13 pcs cayenne peppers
8. Take 6 pcs red chilis, cut into rough pieces
9. Prepare 2 medium tomatoes, chopped
10. Get 2 bananas (young), peeled and grilled briefly
11. Make ready 4 onions
12. Make ready 2 cloves garlic
13. Take 1 tsp shrimp paste (if desired)
14. Get to taste Salt and sugar
15. Prepare Cooking oil/frying oil

Steps to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):

1. Soak the shrimp in lemon juice and soy sauce for 1 hour. Fry shrimp until it changes color. Remove and set aside.
2. Boil and slice the cassava leaves.
3. Banana Sambal: mix chopped tomatoes, cayenne pepper, chilis, garlic and shrimp paste. Stir-fry briefly, then add the sugar and salt.
4. Take the roasted banana and press a bit with the sauce. Serve with fried shrimp.

So that’s going to wrap it up for this special food prawns with banana sambal (udang sambal pisang) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!