Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, thai sauce with garlic. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Sauce with Garlic is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Thai Sauce with Garlic is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thai sauce with garlic using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thai Sauce with Garlic:
- Take Clams
- Make ready Thai Sauce
- Get Tomato Sauce
- Take Salt
- Make ready Spring Onions
- Prepare Chopped Ginger
Instructions to make Thai Sauce with Garlic:
- Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
- The garlic turned into brownish color add in the Tomato & Thai Sauce
- Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.
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