Step-by-Step Guide to Make Favorite Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, italian-style eggplant and tomatoes in 5 minutes in the microwave. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have italian-style eggplant and tomatoes in 5 minutes in the microwave using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. Make ready Eggplant (small Japanese type)
2. Take Tomato
3. Make ready handful Cheese (for pizza or any melting type)
4. Prepare Soy sauce
5. Make ready ● Olive oil (for flavoring)
6. Take ● Garlic
7. Prepare Pepper

Instructions to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. These are all the ingredients you need!! Thinly slice the garlic or grate it.
2. Cut the eggplant into bite-sized pieces, put it in a microwave-safe container (I used a ceramic container!) Coat it with the ● ingredients, wrap in plastic wrap, and microwave for 3 minutes!
3. Meanwhile, cut the tomatoes into pieces that are a little smaller than the size of the eggplant pieces.
4. Once the eggplant is done cooking, top with the tomatoes, sprinkle with cheese and microwave for another 2 minutes!
5. When the microwave beeps, take the container out of the microwave, drizzle on the soy sauce, sprinkle with a small amount of pepper and it is done!! So fast!!
6. The eggplant melts in you mouth. The tomatoes are nice and juicy. The rich flavor of the cheese and soy sauce are irresistible.
7. Our family's olive oil has garlic marinated in it. If you have garlic soaked oil, you don't need the garlic!
8. To make garlic oil, just soak a generous amount of garlic in olive oil I add basil leaves, too. It is a very handy condiment.

So that is going to wrap this up with this special food italian-style eggplant and tomatoes in 5 minutes in the microwave recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!