How to Prepare Delicious Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian-style eggplant and tomatoes in 5 minutes in the microwave. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have italian-style eggplant and tomatoes in 5 minutes in the microwave using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. Take Eggplant (small Japanese type)
2. Make ready Tomato
3. Make ready handful Cheese (for pizza or any melting type)
4. Get Soy sauce
5. Make ready ● Olive oil (for flavoring)
6. Take ● Garlic
7. Get Pepper

Instructions to make Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave:

1. These are all the ingredients you need!! Thinly slice the garlic or grate it.
2. Cut the eggplant into bite-sized pieces, put it in a microwave-safe container (I used a ceramic container!) Coat it with the ● ingredients, wrap in plastic wrap, and microwave for 3 minutes!
3. Meanwhile, cut the tomatoes into pieces that are a little smaller than the size of the eggplant pieces.
4. Once the eggplant is done cooking, top with the tomatoes, sprinkle with cheese and microwave for another 2 minutes!
5. When the microwave beeps, take the container out of the microwave, drizzle on the soy sauce, sprinkle with a small amount of pepper and it is done!! So fast!!
6. The eggplant melts in you mouth. The tomatoes are nice and juicy. The rich flavor of the cheese and soy sauce are irresistible.
7. Our family's olive oil has garlic marinated in it. If you have garlic soaked oil, you don't need the garlic!
8. To make garlic oil, just soak a generous amount of garlic in olive oil I add basil leaves, too. It is a very handy condiment.

So that’s going to wrap it up for this exceptional food italian-style eggplant and tomatoes in 5 minutes in the microwave recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!