Steps to Make Mario Batali Sweet Potato 🍠 Tater Tot Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato 🍠 tater tot casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato 🍠 Tater Tot Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sweet Potato 🍠 Tater Tot Casserole is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato 🍠 tater tot casserole using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato 🍠 Tater Tot Casserole:

1. Make ready 1 bag (20 ounce) frozen sweet potato tater tots
2. Get Canola oil cooking spray
3. Take 1 box (6 ounce) chicken flavored stuffing mix
4. Prepare 1 onion, sliced
5. Get 1 package (8 ounce) cream cheese, softened
6. Prepare 1 can (10.5 ounce) condensed cream of mushroom soup
7. Get 1 can (10.5 ounce) condensed cream of chicken soup
8. Prepare 1/8 teaspoon black pepper
9. Make ready 1/2 tablespoon garlic powder
10. Prepare 1 1/2 cups sour cream
11. Make ready 2 cups shredded cheddar cheese

Instructions to make Sweet Potato 🍠 Tater Tot Casserole:

1. Lightly spray a large baking pan with canola oil cooking spray……
2. Sprinkle your dry stuffing mix onto the bottom of baking pan……
3. Place your sliced onion all over dry stuffing mix…..
4. In a large bowl mix together your softened cream cheese, cream of mushroom soup, cream of chicken soup, black pepper, garlic powder and sour cream……..
5. Spread cream cheese mixture over dry stuffing mix……
6. Now pour over cream cheese mixture your bag of frozen sweet potato tater tots…..
7. Place your shredded cheddar cheese all over tater tots……
8. Bake, uncovered, in a preheated 350 degree oven for 1 hour, or until hot and bubbling……
9. Serve and enjoy 😉!

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