Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aalu gobhi in pressure cooker. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aalu Gobhi in Pressure Cooker is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Aalu Gobhi in Pressure Cooker is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have aalu gobhi in pressure cooker using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aalu Gobhi in Pressure Cooker:
- Get potato cut in small thin pieces
- Get cauliflower cut in big pieces the potato2 finely chopped tomato
- Take finely chopped onion
- Prepare Amchur powder
- Get Salt
- Take Red Chilli powder
- Prepare turmeric powder
- Get maggi masala
- Get Cooking oil
Instructions to make Aalu Gobhi in Pressure Cooker:
- Ek Pressure Cooker me oil gram kar le, jeera dale, jeera bhun jane par onion ko light pink hone tak bhun le, tomato add karein, ab sare masale add karein or 4 spoon water dal ke ek boil aane tak cook karein.
- Ab cut kiye hue aalu and gobhi ko ache se wash karein or fir Cooker me dal de. Ache se masale ke sath mix kar le.
- Pressure Cooker ka lid lagakar one whistle tak cook karein.
- Lid open karein or potato gobhi ki sabji ko chapati ke sath serve karein.
So that’s going to wrap this up for this special food aalu gobhi in pressure cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
