Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tempura crumbs with dried shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tempura Crumbs with Dried Shrimp is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tempura Crumbs with Dried Shrimp is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook tempura crumbs with dried shrimp using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tempura Crumbs with Dried Shrimp:
- Prepare Dried shrimp
- Make ready Plain flour
- Prepare Water
- Make ready Ice cube
Steps to make Tempura Crumbs with Dried Shrimp:
- Lightly dry roast the dried shrimp in a frying pan until crisp.
1. Lightly grind the dried shrimp with a mortar and pestle. - Combine the dried shrimp, flour, and water, and briefly mix. Lumps are fine. Add the ice cube to chill the batter.
- In a wide frying pan, add about 1 cm of oil, and heat to 180°C. Pour the batter into the oil through a slotted spoon. Be careful of the spattering oil.
- Deep fry to a crisp, drain onto a paper towel, then it's done!
- Scatter on okonomiyaki!.
- Or on Takoyaki!. - - https://cookpad.com/us/recipes/156413-crisp-and-creamy-osaka-style-seafood-takoyaki
So that’s going to wrap this up for this special food tempura crumbs with dried shrimp recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
