How to Prepare Homemade Vegetable Pulao Recipe in pressure cooker

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable pulao recipe in pressure cooker. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Pulao Recipe in pressure cooker is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegetable Pulao Recipe in pressure cooker is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vegetable pulao recipe in pressure cooker using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Pulao Recipe in pressure cooker:

1. Get 2 bowl (400 g) rice
2. Take 4 1/2 bowl /900ml Water
3. Take 1 cup Cauliflower chopped
4. Make ready 1/2 cup Beans chopped
5. Take 1/2 cup Carrot chopped
6. Take 1 Potato Chopped
7. Make ready 1/2 cup Green Peas
8. Take 2 Bay leaves
9. Prepare 2 Green chilies chopped
10. Make ready 1 Black cardamom
11. Take 1 piece Cinnamon
12. Get 5 Clove
13. Make ready 5 Black pepper
14. Prepare 5 Cashewnuts
15. Prepare 2 tbsp Fried Rice Masala/ Pulao Masala (optional)
16. Make ready 2 tbsp Ghee
17. Get as per taste Salt
18. Prepare 1 tsp Cumin
19. Get 2 tbsp Vegetable oil
20. Make ready 1 tbsp Lemon juice

Steps to make Vegetable Pulao Recipe in pressure cooker:

1. Prepare all ingredients and keep aside
2. Chop all vegetables
3. Wash and Soak Rice for 20 mins
4. Heat a cooker,add 2 tbsp oil and fry cashewnuts
5. Now take it out and keep aside
6. Now same oil add cumin,whole garam masala, onion and fry till lightly brown
7. Add all Vegetables and fry for 2 to 3 mins
8. Now pour water and boil
9. After boiling water add soaked rice, salt and stir well
10. Now cook for 5 mins or until rice boil
11. Now Add Lemon juice and ghee,Stir well
12. Close lid and cook until first whistle on high flame and cook 2 whistles on low medium flame
13. Cool for 5 mins,Open lid and Serve hot with raita
14. Tips :- You can add paneer cubes too

So that is going to wrap it up for this special food vegetable pulao recipe in pressure cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!