Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meaty stuffed onions. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meaty stuffed onions is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Meaty stuffed onions is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook meaty stuffed onions using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meaty stuffed onions:
- Take Sweet onions
- Make ready Ground beef
- Prepare Hot pork sausage
- Make ready Frozen chopped spinach, thawed and drained
- Get Day old bread, crumbled
- Take Beef broth
- Take Grated parm cheese
- Take Egg, beaten
- Make ready Minced fresh parsley
- Take Salt
- Make ready Pepper
- Get Nutmeg
Instructions to make Meaty stuffed onions:
- Peel onions and cut 1/2 in off tops and bottoms.place onions in large sauce pan.cover with boiling water, cook until tender, about 20 min, drain
- Cool slightly. Carefully remove inside layers of onion, separating into 8 individual shells, refridgerate remaining onion for another use, drain on paper towels
- In a skillet, cook beef and sausage until no longer pink, drain, add spinach, cook and stir for 2 min.remove from heat stir in the remaining ingredients.spoon into onion shells
- Place in a greased 13x9x2 baking pan.bake uncovered at 350 for 15 to 20 min until heated though and browned
So that’s going to wrap this up for this special food meaty stuffed onions recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
