Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed sweet peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed Sweet Peppers is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Stuffed Sweet Peppers is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed sweet peppers using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Sweet Peppers:
- Take sweet peppers
- Prepare Johnsonville hot Italian sausage links. casings removed
- Prepare cream cheese
- Get onion minced
- Get garlic cloves minced
- Prepare garlic powder
- Make ready cilantro
- Take Italian bread crumbs for topping
- Take Italian cheese shredded
Instructions to make Stuffed Sweet Peppers:
- Preheat oven to 375 degrees
- Cut 1/4 of the pepper tops off lengthwise to make little "boats" and gut out the inside
- In a skillet, brown the sausage, once cooked add onion, garlic, cream cheese and garlic powder. Cook until cream cheese in incorporated
- Spoon the mixture into each pepper, top with about a tsp of breadcrumbs and pat them down, then sprinkle with cheese and cilantro.
- Cook 15 min until cheese is browned.
- BAM! Super fun little appetizers. We enjoyed ours with icy cold Blue Moon beer. Yummy.
So that’s going to wrap this up with this exceptional food stuffed sweet peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
