11/03/2021 22:45

Recipe of Delicious Sakura Shrimp Onigiri for Cherry Blossom Viewing

by Jack Ruiz

Sakura Shrimp Onigiri for Cherry Blossom Viewing
Sakura Shrimp Onigiri for Cherry Blossom Viewing

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sakura shrimp onigiri for cherry blossom viewing. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sakura Shrimp Onigiri for Cherry Blossom Viewing is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Sakura Shrimp Onigiri for Cherry Blossom Viewing is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sakura shrimp onigiri for cherry blossom viewing using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sakura Shrimp Onigiri for Cherry Blossom Viewing:
  1. Get 360 ml Uncooked white rice
  2. Take 100 grams Sakura shrimp (tiny dried shrimp)
  3. Make ready 1 tbsp Soy sauce
  4. Get 1 tbsp Sake
  5. Make ready 1 tsp Mirin
  6. Make ready 1 Mitsuba
Instructions to make Sakura Shrimp Onigiri for Cherry Blossom Viewing:
  1. Rinse the rice and add all of the ingredients except for the parsley to the rice cooker. Fill the rice cooker with water up to the 2 cup mark and set to cook.
  2. Shape into bite-sized rice balls, then garnish with Japanese parsley or sprigs of sansho to finish!!

So that is going to wrap this up with this exceptional food sakura shrimp onigiri for cherry blossom viewing recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Recipe Zone. All Rights Reserved.