Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mozzarella stuffed meatballs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mozzarella Stuffed Meatballs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mozzarella Stuffed Meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mozzarella stuffed meatballs using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mozzarella Stuffed Meatballs:
- Get Ground meat
- Prepare Hot Sausage
- Take eggs
- Make ready Salt
- Make ready garlic powder
- Get bread crumbs
- Take black pepper
- Prepare whole milk
- Prepare chopped parsley
- Prepare parmesan cheese
- Make ready mozzarella cheese
- Make ready tomato sauce
Instructions to make Mozzarella Stuffed Meatballs:
- Cut mozzarella cheese into 3/4 inch cubes. Store in fridge while prepping the meat.
- In a large mixing bowl, combine the meat, milk, eggs, parmesan cheese, salt, pepper, parsley, garlic powder, and bread crumbs. Mix together.
- From your mix, make golf ball sized meatballs. Once rolled, add a mozzarella cube and form the meatball around the cube.
- Once all your meatballs are created and filled with cheese, pour tomato sauce into your crock pot enough to cover the bottom. Arrange a layer of meatballs and add more sauce. Keep doing this until all meatballs and sauce are in the crock pot.
- Set your crock pot to high gor 2-2 1/2 hours. As long as your meatballs were golfball sized, you shouldn't need to adjust the time to cook very much.
- Serve and enjoy!
So that is going to wrap this up for this exceptional food mozzarella stuffed meatballs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
